espresso
Yirgacheffe Espresso - Flair Version
Brew parameters
- Machine
- Flair 58
- Grinder
- Baratza Encore
- Dose
- 18 g
- Yield
- 38 g
- Grind size
- 11
- Water volume
- —
Ratio (1 : x)1:2.1
2.0
2.5
Water temp94°C
90°C
96°C
Brew time30s
25s
32s
From Admin
Notes
Manual lever, similar profile.